{"id":1010404753523,"title":"Fajita Seasoning","handle":"fajita-seasoning-8-oz","description":"Our secret blend fajita seasoning is perfect for your mexican fajita cravings! Make the best fajitas in the world easily! Fajita Seasoning makes for perfect fajitas, especially when the peppery spices play against sour cream, tomato and guacamole condiments. It's also a delicious addition to other meat and vegetable--as well as bean, grain, and tofu dishes .Fajita originally meant a cut of beef (skirt steak) that ranch hands used to make a meal. Now it refers to the tasty tortilla-wrapped meal of any grilled meat and\/or vegetable. Suggested Uses:- For fajitas, simply toss with beef, chicken, pork, seafood or tofu during sautéing. (Adjust to taste, but start with about 4 teaspoons per pound of meat or tofu.)- Add to guacamole.- Add to stir-fries.- Stir into bean soups, sides, and casseroles.- Fry with tofu or tempeh strips.- Sprinkle on Mexican salads.- Saute peppers and onions; add eggs to scramble. Season with Fajita Seasoning and serve on sub sandwich bread. Our Favorite Fajita Recipe Here In Florida! 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Make the best fajitas in the world easily! Fajita Seasoning makes for perfect fajitas, especially when the peppery spices play against sour cream, tomato and guacamole condiments. It's also a delicious addition to other meat and vegetable--as well as bean, grain, and tofu dishes .Fajita originally meant a cut of beef (skirt steak) that ranch hands used to make a meal. Now it refers to the tasty tortilla-wrapped meal of any grilled meat and\/or vegetable. Suggested Uses:- For fajitas, simply toss with beef, chicken, pork, seafood or tofu during sautéing. (Adjust to taste, but start with about 4 teaspoons per pound of meat or tofu.)- Add to guacamole.- Add to stir-fries.- Stir into bean soups, sides, and casseroles.- Fry with tofu or tempeh strips.- Sprinkle on Mexican salads.- Saute peppers and onions; add eggs to scramble. Season with Fajita Seasoning and serve on sub sandwich bread. Our Favorite Fajita Recipe Here In Florida! Ingredients 1\/2 cup olive oil 1\/2 cup distilled white vinegar 1\/2 cup fresh lime juice 1 oz."}

Fajita Seasoning

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Our secret blend fajita seasoning is perfect for your mexican fajita cravings! Make the best fajitas in the world easily! Fajita Seasoning makes for perfect fajitas, especially when the peppery spices play against sour cream, tomato and guacamole condiments. It's also a delicious addition to other meat and vegetable--as well as bean, grain, and tofu dishes .Fajita originally meant a cut of beef (skirt steak) that ranch hands used to make a meal. Now it refers to the tasty tortilla-wrapped meal of any grilled meat and/or vegetable. Suggested Uses:- For fajitas, simply toss with beef, chicken, pork, seafood or tofu during sautéing. (Adjust to taste, but start with about 4 teaspoons per pound of meat or tofu.)- Add to guacamole.- Add to stir-fries.- Stir into bean soups, sides, and casseroles.- Fry with tofu or tempeh strips.- Sprinkle on Mexican salads.- Saute peppers and onions; add eggs to scramble. Season with Fajita Seasoning and serve on sub sandwich bread. Our Favorite Fajita Recipe Here In Florida! Ingredients 1/2 cup olive oil 1/2 cup distilled white vinegar 1/2 cup fresh lime juice 1 oz.