{"id":1010342690931,"title":"Schisandra Berries - Bulk Organic","handle":"schisandra-berries-bulk-organic","description":"Buy only the best schisandra berries here at Florida Herb House. Our schisandra berries are organic grown and cold stored in our climate controlled, dehumidified warehouse to keep these wonderful berries medicinally strong and of the highest purity, potency and quality always.Schisandra is also known as Magnolia vine with its ability to grow upwards in a creeping fashion. An ornamental plant found in many fine gardens throughout the world, but native to Asian countries with the largest exporting country being China. Its Chinese name is wu-wei-zi, which means five taste fruit. Schisandra has an usually sour, sweet, bitter, warm, and salty taste, hence the name \"five taste\". Schisandra develops the primary energies of life and is thus universally useful. Consume schisandra regularly to generate vitality and radiant beauty. It is a safe and powerful tonic herb which is mildly calming and possesses pain relief properties. If used for 100 days successively, schisandra is said to purify the blood, sharpen the mind, improve memory, rejuvenate the kidneys, stimulate sexual energy and help the skin to become radiant and beautiful.Packed Fresh To Order In Our Flavor Savor Foil Bags! Florida Herb House guarantees the best herbs and spices all year round!\r\n\r\nBecause the schisandra berry possesses all five of the classical \"tastes\" (sour, bitter, sweet, spicy and salty) and the essence of all five of the elemental energies (wood, fire, earth, metal and water), the schisandra herb is respected as a health-providing tonic in the same class with ginseng, rehmannia and reishi. Schisandra berries are used to sharpen concentration, improve memory and increase alertness. Yet unlike caffeine and similar stimulants, schisandra does not produce nervousness. In fact, some people consider schisandra mildly \"calming,\" while producing wakefulness and improved focus. Schisandra is one of the primary cleansing tonic herbs used in Chinese herbalism. Schisandra stands along with reishi as the primary liver cleansing agents used in tonic programs. Schisandra does not have the side effects that are associated with many of the \"medicinal,\" or \"inferior\" liver cleansing herbs. By taking schisandra regularly, it is said to be possible to rid the body of toxins before they have a chance to do serious damage. Schisandra, especially alcohol extracts, are widely believed to protect the liver from damage due to poisons, as well as the by-products of living. Constituents Up to 19% of the fruits weight consists of lignans. Parts Used The whole berry or powdered berry. Precautions Botanical safety research in China, Russia, and the U.S. showed that schisandra might cause gastrointestinal upset in some individuals. Bulk Organic And Packed All Natural, In Stock And Ready To Ship In Our Flavor Savor Containers! Florida Herb House guarantees the highest quality herbs and spices always or your money back!! - Analyzed for quality, safety and true botanical identity by the best in quality control! One recipe for schisandra tea is:5 grams of Florida Herb House dried schisandra berries1 liter hot water3 tablespoons honeyRoast and crush the schisandra berries and infuse with hot water. Wait for 3-5 minutes and then add honey to taste and serve. Juices and TeasA traditional Korean beverage that uses schisandra for flavor and color is omija hwache, offered as a cooling welcome to guests or dining companions. One recipe is: 2 liters of water, plain or carbonated1\/4 cup of Florida Herb House dried schisandra berries2 cups mixed fruits (apples, nectarines, strawberries, kiwi, melons)4 tablespoons honeyAdd schisandra berries to the water. Cover or seal and let sit overnight in the refrigerator. Stir or shake several times while the berries are steeping. When ready to serve, slice or cube fruit and mix with the schisandra water. Stir in the honey and let sit before serving cold. Rice CakesSchisandra berries are also commonly used in traditional, sweet, pan-fried Korean rice cakes called juak as stuffing along with other fruits such as jujubes, wolfberries and nuts such as ginko or chestnuts or sesame seeds. One recipe for pan-fried rice cakes is: 2 cups glutinous rice powderWater to moisten2 cups jujubes1\/2 cup Florida Herb House schisandra berries (fresh or dried and soaked in water)1\/2 cup chestnuts, roasted and grated or finely diced4 tablespoons light sesame oil or other nut-oil for cooking1\/2 cup honey Pound and roll jujubes until they form a sheet of fruit. Add water to rice powder to make a sticky dough. Knead dough for 3-5 minutes, then break off pieces and flatten into discs about 2-3 inches in diameter. Place a piece of the jujube roll onto one of the rice disks. Then add 2 schisandra berries and top with grated chestnuts. Top with a second rice disk and seal tightly with your fingers. Schizandra teaHeat oil in a saute pan and sauté rice cake for 3 minutes per side. When done, remove from pan and drain on paper towels. Top with a dollop of honey and more nuts or seeds if desired. Let drain and rest before serving at room temperature.If you venture into making your own Schisandra foods or beverages, respect it, and – don't cook it too long or at too high a heat.Recent Searches: schisandra fruitschisandra extractschisandra berryschisandra berriesschisandra chinensis plantschisandra herbschisandra chinensis extractschisandra chinesisschisandra chinensis seedsschisandra rubrifloraschisandraschizandra berryschizandra benefitsschizandra side effectsschizandra plusschizandra chinensisschizandra dreamsschizandra adrenal complexschizandra berry teaschizandra extractschizandra berriesschizandra teaschizandra aschizandra fruitschizandra berry extractorganic schizandraschizandra seedsschizandra berry powderschizandra tinctureschizandra","published_at":"2018-06-18T11:43:03-04:00","created_at":"2018-06-18T11:43:04-04:00","vendor":"vendor-unknown","type":"All","tags":[],"price":899,"price_min":899,"price_max":3999,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":10706255970419,"title":"2 oz..)","option1":"2 oz..)","option2":null,"option3":null,"sku":"187-01","requires_shipping":true,"taxable":false,"featured_image":{"id":3418958790771,"product_id":1010342690931,"position":1,"created_at":"2018-06-18T11:43:04-04:00","updated_at":"2018-06-18T11:43:04-04:00","alt":"Schisandra Berries - Bulk Organic","width":264,"height":214,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0057\/2617\/5347\/products\/eb70783dee81d23d9845b94e515226e6.jpg?v=1529336584","variant_ids":[10706255970419,10706256003187,10706256068723,10706256101491]},"available":true,"name":"Schisandra Berries - Bulk Organic - 2 oz..)","public_title":"2 oz..)","options":["2 oz..)"],"price":899,"weight":91,"compare_at_price":null,"inventory_management":"shopify","barcode":""},{"id":10706256003187,"title":"4 oz. (1\/4 lb.)","option1":"4 oz. (1\/4 lb.)","option2":null,"option3":null,"sku":"187-02","requires_shipping":true,"taxable":false,"featured_image":{"id":3418958790771,"product_id":1010342690931,"position":1,"created_at":"2018-06-18T11:43:04-04:00","updated_at":"2018-06-18T11:43:04-04:00","alt":"Schisandra Berries - Bulk Organic","width":264,"height":214,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0057\/2617\/5347\/products\/eb70783dee81d23d9845b94e515226e6.jpg?v=1529336584","variant_ids":[10706255970419,10706256003187,10706256068723,10706256101491]},"available":true,"name":"Schisandra Berries - Bulk Organic - 4 oz. (1\/4 lb.)","public_title":"4 oz. (1\/4 lb.)","options":["4 oz. (1\/4 lb.)"],"price":1499,"weight":136,"compare_at_price":null,"inventory_management":"shopify","barcode":""},{"id":10706256068723,"title":"8 oz. (1\/2 lb.)","option1":"8 oz. (1\/2 lb.)","option2":null,"option3":null,"sku":"187-03","requires_shipping":true,"taxable":false,"featured_image":{"id":3418958790771,"product_id":1010342690931,"position":1,"created_at":"2018-06-18T11:43:04-04:00","updated_at":"2018-06-18T11:43:04-04:00","alt":"Schisandra Berries - Bulk Organic","width":264,"height":214,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0057\/2617\/5347\/products\/eb70783dee81d23d9845b94e515226e6.jpg?v=1529336584","variant_ids":[10706255970419,10706256003187,10706256068723,10706256101491]},"available":true,"name":"Schisandra Berries - Bulk Organic - 8 oz. (1\/2 lb.)","public_title":"8 oz. (1\/2 lb.)","options":["8 oz. (1\/2 lb.)"],"price":2299,"weight":272,"compare_at_price":null,"inventory_management":"shopify","barcode":""},{"id":10706256101491,"title":"16 oz. (1 lb.)","option1":"16 oz. (1 lb.)","option2":null,"option3":null,"sku":"187-04","requires_shipping":true,"taxable":false,"featured_image":{"id":3418958790771,"product_id":1010342690931,"position":1,"created_at":"2018-06-18T11:43:04-04:00","updated_at":"2018-06-18T11:43:04-04:00","alt":"Schisandra Berries - Bulk Organic","width":264,"height":214,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0057\/2617\/5347\/products\/eb70783dee81d23d9845b94e515226e6.jpg?v=1529336584","variant_ids":[10706255970419,10706256003187,10706256068723,10706256101491]},"available":true,"name":"Schisandra Berries - Bulk Organic - 16 oz. (1 lb.)","public_title":"16 oz. (1 lb.)","options":["16 oz. (1 lb.)"],"price":3999,"weight":499,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0057\/2617\/5347\/products\/eb70783dee81d23d9845b94e515226e6.jpg?v=1529336584"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/2617\/5347\/products\/eb70783dee81d23d9845b94e515226e6.jpg?v=1529336584","options":["Size"],"content":"Buy only the best schisandra berries here at Florida Herb House. Our schisandra berries are organic grown and cold stored in our climate controlled, dehumidified warehouse to keep these wonderful berries medicinally strong and of the highest purity, potency and quality always.Schisandra is also known as Magnolia vine with its ability to grow upwards in a creeping fashion. An ornamental plant found in many fine gardens throughout the world, but native to Asian countries with the largest exporting country being China. Its Chinese name is wu-wei-zi, which means five taste fruit. Schisandra has an usually sour, sweet, bitter, warm, and salty taste, hence the name \"five taste\". Schisandra develops the primary energies of life and is thus universally useful. Consume schisandra regularly to generate vitality and radiant beauty. It is a safe and powerful tonic herb which is mildly calming and possesses pain relief properties. If used for 100 days successively, schisandra is said to purify the blood, sharpen the mind, improve memory, rejuvenate the kidneys, stimulate sexual energy and help the skin to become radiant and beautiful.Packed Fresh To Order In Our Flavor Savor Foil Bags! Florida Herb House guarantees the best herbs and spices all year round!\r\n\r\nBecause the schisandra berry possesses all five of the classical \"tastes\" (sour, bitter, sweet, spicy and salty) and the essence of all five of the elemental energies (wood, fire, earth, metal and water), the schisandra herb is respected as a health-providing tonic in the same class with ginseng, rehmannia and reishi. Schisandra berries are used to sharpen concentration, improve memory and increase alertness. Yet unlike caffeine and similar stimulants, schisandra does not produce nervousness. In fact, some people consider schisandra mildly \"calming,\" while producing wakefulness and improved focus. Schisandra is one of the primary cleansing tonic herbs used in Chinese herbalism. Schisandra stands along with reishi as the primary liver cleansing agents used in tonic programs. Schisandra does not have the side effects that are associated with many of the \"medicinal,\" or \"inferior\" liver cleansing herbs. By taking schisandra regularly, it is said to be possible to rid the body of toxins before they have a chance to do serious damage. Schisandra, especially alcohol extracts, are widely believed to protect the liver from damage due to poisons, as well as the by-products of living. Constituents Up to 19% of the fruits weight consists of lignans. Parts Used The whole berry or powdered berry. Precautions Botanical safety research in China, Russia, and the U.S. showed that schisandra might cause gastrointestinal upset in some individuals. Bulk Organic And Packed All Natural, In Stock And Ready To Ship In Our Flavor Savor Containers! Florida Herb House guarantees the highest quality herbs and spices always or your money back!! - Analyzed for quality, safety and true botanical identity by the best in quality control! One recipe for schisandra tea is:5 grams of Florida Herb House dried schisandra berries1 liter hot water3 tablespoons honeyRoast and crush the schisandra berries and infuse with hot water. Wait for 3-5 minutes and then add honey to taste and serve. Juices and TeasA traditional Korean beverage that uses schisandra for flavor and color is omija hwache, offered as a cooling welcome to guests or dining companions. One recipe is: 2 liters of water, plain or carbonated1\/4 cup of Florida Herb House dried schisandra berries2 cups mixed fruits (apples, nectarines, strawberries, kiwi, melons)4 tablespoons honeyAdd schisandra berries to the water. Cover or seal and let sit overnight in the refrigerator. Stir or shake several times while the berries are steeping. When ready to serve, slice or cube fruit and mix with the schisandra water. Stir in the honey and let sit before serving cold. Rice CakesSchisandra berries are also commonly used in traditional, sweet, pan-fried Korean rice cakes called juak as stuffing along with other fruits such as jujubes, wolfberries and nuts such as ginko or chestnuts or sesame seeds. One recipe for pan-fried rice cakes is: 2 cups glutinous rice powderWater to moisten2 cups jujubes1\/2 cup Florida Herb House schisandra berries (fresh or dried and soaked in water)1\/2 cup chestnuts, roasted and grated or finely diced4 tablespoons light sesame oil or other nut-oil for cooking1\/2 cup honey Pound and roll jujubes until they form a sheet of fruit. Add water to rice powder to make a sticky dough. Knead dough for 3-5 minutes, then break off pieces and flatten into discs about 2-3 inches in diameter. Place a piece of the jujube roll onto one of the rice disks. Then add 2 schisandra berries and top with grated chestnuts. Top with a second rice disk and seal tightly with your fingers. Schizandra teaHeat oil in a saute pan and sauté rice cake for 3 minutes per side. When done, remove from pan and drain on paper towels. Top with a dollop of honey and more nuts or seeds if desired. Let drain and rest before serving at room temperature.If you venture into making your own Schisandra foods or beverages, respect it, and – don't cook it too long or at too high a heat.Recent Searches: schisandra fruitschisandra extractschisandra berryschisandra berriesschisandra chinensis plantschisandra herbschisandra chinensis extractschisandra chinesisschisandra chinensis seedsschisandra rubrifloraschisandraschizandra berryschizandra benefitsschizandra side effectsschizandra plusschizandra chinensisschizandra dreamsschizandra adrenal complexschizandra berry teaschizandra extractschizandra berriesschizandra teaschizandra aschizandra fruitschizandra berry extractorganic schizandraschizandra seedsschizandra berry powderschizandra tinctureschizandra"}

Schisandra Berries - Bulk Organic

Product Description
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Maximum quantity available reached.
Buy only the best schisandra berries here at Florida Herb House. Our schisandra berries are organic grown and cold stored in our climate controlled, dehumidified warehouse to keep these wonderful berries medicinally strong and of the highest purity, potency and quality always.Schisandra is also known as Magnolia vine with its ability to grow upwards in a creeping fashion. An ornamental plant found in many fine gardens throughout the world, but native to Asian countries with the largest exporting country being China. Its Chinese name is wu-wei-zi, which means five taste fruit. Schisandra has an usually sour, sweet, bitter, warm, and salty taste, hence the name "five taste". Schisandra develops the primary energies of life and is thus universally useful. Consume schisandra regularly to generate vitality and radiant beauty. It is a safe and powerful tonic herb which is mildly calming and possesses pain relief properties. If used for 100 days successively, schisandra is said to purify the blood, sharpen the mind, improve memory, rejuvenate the kidneys, stimulate sexual energy and help the skin to become radiant and beautiful.Packed Fresh To Order In Our Flavor Savor Foil Bags! Florida Herb House guarantees the best herbs and spices all year round! Because the schisandra berry possesses all five of the classical "tastes" (sour, bitter, sweet, spicy and salty) and the essence of all five of the elemental energies (wood, fire, earth, metal and water), the schisandra herb is respected as a health-providing tonic in the same class with ginseng, rehmannia and reishi. Schisandra berries are used to sharpen concentration, improve memory and increase alertness. Yet unlike caffeine and similar stimulants, schisandra does not produce nervousness. In fact, some people consider schisandra mildly "calming," while producing wakefulness and improved focus. Schisandra is one of the primary cleansing tonic herbs used in Chinese herbalism. Schisandra stands along with reishi as the primary liver cleansing agents used in tonic programs. Schisandra does not have the side effects that are associated with many of the "medicinal," or "inferior" liver cleansing herbs. By taking schisandra regularly, it is said to be possible to rid the body of toxins before they have a chance to do serious damage. Schisandra, especially alcohol extracts, are widely believed to protect the liver from damage due to poisons, as well as the by-products of living. Constituents Up to 19% of the fruits weight consists of lignans. Parts Used The whole berry or powdered berry. Precautions Botanical safety research in China, Russia, and the U.S. showed that schisandra might cause gastrointestinal upset in some individuals. Bulk Organic And Packed All Natural, In Stock And Ready To Ship In Our Flavor Savor Containers! Florida Herb House guarantees the highest quality herbs and spices always or your money back!! - Analyzed for quality, safety and true botanical identity by the best in quality control! One recipe for schisandra tea is:5 grams of Florida Herb House dried schisandra berries1 liter hot water3 tablespoons honeyRoast and crush the schisandra berries and infuse with hot water. Wait for 3-5 minutes and then add honey to taste and serve. Juices and TeasA traditional Korean beverage that uses schisandra for flavor and color is omija hwache, offered as a cooling welcome to guests or dining companions. One recipe is: 2 liters of water, plain or carbonated1/4 cup of Florida Herb House dried schisandra berries2 cups mixed fruits (apples, nectarines, strawberries, kiwi, melons)4 tablespoons honeyAdd schisandra berries to the water. Cover or seal and let sit overnight in the refrigerator. Stir or shake several times while the berries are steeping. When ready to serve, slice or cube fruit and mix with the schisandra water. Stir in the honey and let sit before serving cold. Rice CakesSchisandra berries are also commonly used in traditional, sweet, pan-fried Korean rice cakes called juak as stuffing along with other fruits such as jujubes, wolfberries and nuts such as ginko or chestnuts or sesame seeds. One recipe for pan-fried rice cakes is: 2 cups glutinous rice powderWater to moisten2 cups jujubes1/2 cup Florida Herb House schisandra berries (fresh or dried and soaked in water)1/2 cup chestnuts, roasted and grated or finely diced4 tablespoons light sesame oil or other nut-oil for cooking1/2 cup honey Pound and roll jujubes until they form a sheet of fruit. Add water to rice powder to make a sticky dough. Knead dough for 3-5 minutes, then break off pieces and flatten into discs about 2-3 inches in diameter. Place a piece of the jujube roll onto one of the rice disks. Then add 2 schisandra berries and top with grated chestnuts. Top with a second rice disk and seal tightly with your fingers. Schizandra teaHeat oil in a saute pan and sauté rice cake for 3 minutes per side. When done, remove from pan and drain on paper towels. Top with a dollop of honey and more nuts or seeds if desired. Let drain and rest before serving at room temperature.If you venture into making your own Schisandra foods or beverages, respect it, and – don't cook it too long or at too high a heat.Recent Searches: schisandra fruitschisandra extractschisandra berryschisandra berriesschisandra chinensis plantschisandra herbschisandra chinensis extractschisandra chinesisschisandra chinensis seedsschisandra rubrifloraschisandraschizandra berryschizandra benefitsschizandra side effectsschizandra plusschizandra chinensisschizandra dreamsschizandra adrenal complexschizandra berry teaschizandra extractschizandra berriesschizandra teaschizandra aschizandra fruitschizandra berry extractorganic schizandraschizandra seedsschizandra berry powderschizandra tinctureschizandra